Menu

5 Course Degustation Menu




Enjoy a selection of our best dishes, put together in a beautiful 5-course menu.

(Details to follow)

Menu Price: € 72,- per person.

A la Carte Menu




Starters

Couvert € 4,20
Fish Soup, Braised Tuna, Garlic Croutons € 15,50
Pea Cream, Cream Cheese Foam, Parmesan € 9,00
Scallops, Nero Tortellini with Shrimp, Bisque Sauce, Lime Caviar € 20,00 / 39,00
Fried Cuttlefish, Pickle Salad, Red Bell Pepper Mayonnaise € 14,00
Duck, Parsnip, Apple € 14,00
Couscous with Goji, Almond, Vegan Feta, Basil € 12,50
Foie Gras, Sun-dried Tomato Focaccia, Papaya Chutney € 21,00

Main Courses

Turbot, Black Rice w/Walnuts, Spinach, Garlic and Lime Butter € 34,00
Corvina, Gluten-Free, Gnocchi, Coriander Pesto, Turnip and Courgette € 29,00
King Prawn, Cockle Risotto, Broccolini € 42,00
Shitake Ravioli, Leek, Shallot, Chives, Enoki € 22,00
Fillet Steak, Sweet Potato, Baby Carrot, Cherry Tomato, Gravy € 38,00
Black Pork, Mashed Potatoes with Chorizo, Fennel, Pac Choy, Thyme Sauce € 28,00
Veal, Fusilli Potatoes with Bacon, Mini Corn, Green Beans, Pepper Sauce € 30,00

Desserts

Coconut Flan, PineappleMousse, Crispy Pineapple, Coconut Coockies € 9,00
Mille Feuille, Peanut, Hazelnut, Pistachio € 11,00
Almond Cake, Chocolate, Raspberry € 9,00
Seasonal Fruit Flambé, Matcha € 9,00
Dame Blanche € 9,00
Plate of Portuguese Cheeses € 16,00

Wine list




Click to see our wine list.